Identifikasi Rhodamin B Dan Persepsi Siswa Terhadap Jajanan Di Sekolah Dasar Sekitar Kampus UMS

• Asıl Yazarlar: Taufik, Muhamad (Yazar), , Rusdin Rauf, STP., MP (Yazar), , Eni Purwani, S.Si., M.Si (Yazar)
• Materyal Türü: Kitap
• Baskı/Yayın Bilgisi: 2016.
• Konular: Thesis; NonPeerReviewed
• Online Erişim: Connect to this object online

Background: Food safety issues, especially the use of harmful chemicals in food is still a major problem in Indonesia. Most cases are found in the school environment where consumers mostly school children. Results of research by BPOM in 2013 showed that Rhodamine B is founded most. Objective: identi...