Arama Sonuçları - Ana Belén Martín-Diana

Comparative Bioaccesibility Study of Cereal-Based Nutraceutical Ingredients Using INFOGEST Static, Semi-Dynamic and Dynamic In Vitro Gastrointestinal Digestion Yazar: Iván Jesús Jiménez-Pulido, Ana Belén Martín-Diana, Daniel de Luis, Daniel Rico

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A Novel Strategy to Produce a Soluble and Bioactive Wheat Bran Ingredient Rich in Ferulic Acid Yazar: Ana Belén Martín-Diana, Irene Tomé-Sánchez, María Jesús García-Casas, Cristina Martínez-Villaluenga, Juana Frías, Daniel Rico

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Soluble Phenolic Composition Tailored by Germination Conditions Accompany Antioxidant and Anti-Inflammatory Properties of Wheat Yazar: Irene Tomé-Sánchez, Ana Belén Martín-Diana, Elena Peñas, Sara Bautista-Expósito, Juana Frias, Daniel Rico, Lorena González-Maillo, Cristina Martinez-Villaluenga

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Enzyme Selection and Hydrolysis under Optimal Conditions Improved Phenolic Acid Solubility, and Antioxidant and Anti-Inflammatory Activities of Wheat Bran Yazar: Sara Bautista-Expósito, Irene Tomé-Sánchez, Ana Belén Martín-Diana, Juana Frias, Elena Peñas, Daniel Rico, María Jesús García Casas, Cristina Martínez-Villaluenga

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