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Erythrodiol, an Olive Oil Constituent, Increases the Half-Life of ABCA1 and Enhances Cholesterol Efflux from THP-1-Derived Macrophages by Limei Wang, Limei Wang, Sarah Wesemann, Liselotte Krenn, Angela Ladurner, Elke H. Heiss, Verena M. Dirsch, Atanas G. Atanasov, Atanas G. Atanasov
Published 2017Connect to this object online.
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Allspice and Clove As Source of Triterpene Acids Activating the G Protein-Coupled Bile Acid Receptor TGR5 by Angela Ladurner, Martin Zehl, Martin Zehl, Martin Zehl, Ulrike Grienke, Christoph Hofstadler, Nadina Faur, Fátima C. Pereira, David Berry, Verena M. Dirsch, Judith M. Rollinger
Published 2017Connect to this object online.
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The Dietary Constituent Falcarindiol Promotes Cholesterol Efflux from THP-1 Macrophages by Increasing ABCA1 Gene Transcription and Protein Stability by Limei Wang, Limei Wang, Veronika Palme, Nicole Schilcher, Angela Ladurner, Elke H. Heiss, Herbert Stangl, Rudolf Bauer, Verena M. Dirsch, Atanas G. Atanasov, Atanas G. Atanasov
Published 2017Connect to this object online.
Book