Does participating in community gardens promote sustainable lifestyles in urban settings? Design and protocol of the JArDinS study by Marion Tharrey, Marlène Perignon, Pascale Scheromm, Caroline Mejean, Nicole Darmon

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Associations between transition to retirement and changes in dietary intakes in French adults (NutriNet-Santé cohort study) by Wendy Si Hassen, Katia Castetbon, Eva Lelièvre, Aurélie Lampuré, Serge Hercberg, Caroline Méjean

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Dilemma between health and environmental motives when purchasing animal food products: sociodemographic and nutritional characteristics of consumers by Sandrine Péneau, Philippine Fassier, Benjamin Allès, Emmanuelle Kesse-Guyot, Serge Hercberg, Caroline Méjean

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Correction to: Improving lifestyles sustainability through community gardening: results and lessons learnt from the JArDinS quasi-experimental study by Marion Tharrey, Ashby Sachs, Marlène Perignon, Chantal Simon, Caroline Mejean, Jill Litt, Nicole Darmon

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Improving lifestyles sustainability through community gardening: results and lessons learnt from the JArDinS quasi-experimental study by Marion Tharrey, Ashby Sachs, Marlène Perignon, Chantal Simon, Caroline Mejean, Jill Litt, Nicole Darmon

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Influence of food preparation behaviors on 5-year weight change and obesity risk in a French prospective cohort by Caroline Méjean, Aurélie Lampuré, Wendy Si Hassen, Séverine Gojard, Sandrine Péneau, Serge Hercberg, Katia Castetbon

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Socio-economic and demographic factors associated with snacking behavior in a large sample of French adults by Wendy Si Hassen, Katia Castetbon, Sandrine Péneau, Christine Tichit, Anouar Nechba, Aurélie Lampuré, France Bellisle, Serge Hercberg, Caroline Méjean

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Socioeconomic inequalities in metabolic syndrome in the French West Indies by Zoé Colombet, Marlène Perignon, Benoît Salanave, Edwige Landais, Yves Martin-Prevel, Benjamin Allès, Sophie Drogue, Marie Josèphe Amiot, Caroline Méjean

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Store-specific grocery shopping patterns and their association with objective and perceived retail food environments by Daisy Recchia, Marlène Perignon, Pascaline Rollet, Nicolas Bricas, Simon Vonthron, Coline Perrin, Lucie Sirieix, Hélène Charreire, Caroline Méjean, Surfood-Foodscapes Working Group

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Rebalancing meat and legume consumption: change-inducing food choice motives and associated individual characteristics in non-vegetarian adults by Anouk Reuzé, Caroline Méjean, Myriam Carrère, Lucie Sirieix, Nathalie Druesne-Pecollo, Sandrine Péneau, Mathilde Touvier, Serge Hercberg, Emmanuelle Kesse-Guyot, Benjamin Allès

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The association between consideration of future consequences and food intake is mediated by food choice motives in a French adult population by Marc Bénard, Margaux Robert, Caroline Méjean, Benjamin Allès, Emmanuelle Kesse-Guyot, Pauline Paolassini-Guesnier, France Bellisle, Fabrice Etilé, Gérard Reach, Serge Hercberg, Mathilde Touvier, Sandrine Péneau

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Developing a systems-based framework of the factors influencing dietary and physical activity behaviours in ethnic minority populations living in Europe - a DEDIPAC study by Michelle Holdsworth, Mary Nicolaou, Lars Jørun Langøien, Hibbah Araba Osei-Kwasi, Sebastien F. M. Chastin, F. Marijn Stok, Laura Capranica, Nanna Lien, Laura Terragni, Pablo Monsivais, Mario Mazzocchi, Lea Maes, Gun Roos, Caroline Mejean, Katie Powell, Karien Stronks

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A natural experiment to assess how urban interventions in lower socioeconomic areas influence health behaviors: the UrbASanté study by Hélène Charreire, Benoit Conti, Lucile Bauchard, Ndèye Aïta Cissé, Marlène Perignon, Pascaline Rollet, Coline Perrin, Sophie Blanchard, Céline Roda, Thierry Feuillet, Malika Madelin, Vincent Dupuis, Anne-Sophie Evrard, Anne-Peggy Hellequin, Isabelle Coll, Corinne Larrue, Sophie Baudet-Michel, Gabrielle Vernouillet, Fernande Ntsame-Abegue, Isabelle Fabre, Caroline Méjean, Jean-Michel Oppert, UrbASanté Study Group

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