Showing 1 - 6 results of 6 for search 'Cristina Ovilo', query time: 0.06s Refine Results
  1. 1
    Correction: Gómez et al. Long-Term Effect of Maternal Antioxidant Supplementation on the Lipid Profile of the Progeny According to the Sow's Parity Number. <i>Antioxidants</i> 2024, <i>13</i>, 379

    Correction: Gómez et al. Long-Term Effect of Maternal Antioxidant Supplementation on the Lipid Profile of the Progeny According to the Sow's Parity Number. <i>Antioxidants</i> 2024... by Gerardo Gómez, Hernan D. Laviano, Juan García-Casco, Maria Muñoz, Fernando Gómez, Fernando Sánchez-Esquiliche, Antonio González-Bulnes, Clemente López-Bote, Cristina Óvilo, Ana I. Rey

    Published 2024
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  2. 2
    Long-Term Effect of Maternal Antioxidant Supplementation on the Lipid Profile of the Progeny According to the Sow's Parity Number

    Long-Term Effect of Maternal Antioxidant Supplementation on the Lipid Profile of the Progeny According to the Sow's Parity Number by Gerardo Gómez, Hernan D. Laviano, Juan García-Casco, Maria Muñoz, Fernando Gómez, Fernando Sánchez-Esquiliche, Antonio González-Bulnes, Clemente López-Bote, Cristina Óvilo, Ana I. Rey

    Published 2024
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  3. 3
    Different Effect of Vitamin E or Hydroxytyrosol Supplementation to Sow's Diet on Oxidative Status and Performances of Weaned Piglets

    Different Effect of Vitamin E or Hydroxytyrosol Supplementation to Sow's Diet on Oxidative Status and Performances of Weaned Piglets by Gerardo Gómez, Hernan D. Laviano, Juan M. García-Casco, Rosa Escudero, María Muñoz, Ana Heras-Molina, Antonio González-Bulnes, Cristina Óvilo, Clemente López-Bote, Ana I. Rey

    Published 2023
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  4. 4
    Maternal Supplementation of Vitamin E or Its Combination with Hydroxytyrosol Increases the Gut Health and Short Chain Fatty Acids of Piglets at Weaning

    Maternal Supplementation of Vitamin E or Its Combination with Hydroxytyrosol Increases the Gut Health and Short Chain Fatty Acids of Piglets at Weaning by Hernan D. Laviano, Gerardo Gómez, Rosa Escudero, Yolanda Nuñez, Juan M. García-Casco, María Muñoz, Ana Heras-Molina, Clemente López-Bote, Antonio González-Bulnes, Cristina Óvilo, Ana I. Rey

    Published 2023
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  5. 5
    Dietary Vitamin E and/or Hydroxytyrosol Supplementation to Sows during Late Pregnancy and Lactation Modifies the Lipid Composition of Colostrum and Milk

    Dietary Vitamin E and/or Hydroxytyrosol Supplementation to Sows during Late Pregnancy and Lactation Modifies the Lipid Composition of Colostrum and Milk by Hernan D. Laviano, Gerardo Gómez, María Muñoz, Juan M. García-Casco, Yolanda Nuñez, Rosa Escudero, Ana Heras Molina, Antonio González-Bulnes, Cristina Óvilo, Clemente López-Bote, Ana I. Rey

    Published 2023
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  6. 6
    Polyphenols and IUGR Pregnancies: Effects of Maternal Hydroxytyrosol Supplementation on Postnatal Growth, Metabolism and Body Composition of the Offspring

    Polyphenols and IUGR Pregnancies: Effects of Maternal Hydroxytyrosol Supplementation on Postnatal Growth, Metabolism and Body Composition of the Offspring by Marta Vazquez-Gomez, Ana Heras-Molina, Consolacion Garcia-Contreras, Jose Luis Pesantez-Pacheco, Laura Torres-Rovira, Beatriz Martinez-Fernandez, Jorge Gonzalez, Teresa Encinas, Susana Astiz, Cristina Ovilo, Beatriz Isabel, Antonio Gonzalez-Bulnes

    Published 2019
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