The Effect of Thiamine Concentration on the Antioxidative Activity Indices in Tea Extracts by Justyna Piechocka, Krystyna Szymandera-Buszka, Joanna Kobus-Cisowska, Anna Gramza-Michałowska, Anna Jędrusek-Golińska

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Hydrogel Delivery System Containing <i>Calendulae flos</i> Lyophilized Extract with Chitosan as a Supporting Strategy for Wound Healing Applications by Justyna Chanaj-Kaczmarek, Magdalena Paczkowska, Tomasz Osmałek, Barbara Kaproń, Tomasz Plech, Daria Szymanowska, Marta Karaźniewicz-Łada, Joanna Kobus-Cisowska, Judyta Cielecka-Piontek

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Functional Properties and Antioxidant Activity of <i>Morus alba</i> L. Leaves var. Zolwinska Wielkolistna (WML-P)-The Effect of Controlled Conditioning Process by Monika Przeor, Ewa Flaczyk, Dominik Kmiecik, Maciej S. Buchowski, Halina Staniek, Aneta Tomczak-Graczyk, Joanna Kobus-Cisowska, Anna Gramza-Michałowska, Joanna Foksowicz-Flaczyk

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Hydroxypropyl-β-cyclodextrin as an effective carrier of curcumin - piperine nutraceutical system with improved enzyme inhibition properties by Anna Stasiłowicz, Ewa Tykarska, Kornelia Lewandowska, Maciej Kozak, Andrzej Miklaszewski, Joanna Kobus-Cisowska, Daria Szymanowska, Tomasz Plech, Jacek Jenczyk, Judyta Cielecka-Piontek

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