A review on crucial aspects in up-scaling cultured meat production / Syazwani Washi and Naemaa Mohamad by Washi, Syazwani, Mohamad, Naemaa

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The effects of hot air-dried and freeze-dried treatments on Shiitake mushroom (Lentinula edodes): A review / Nor Syafini Roslan and Naemaa Mohamad by Roslan, Nor Syafini, Mohamad, Naemaa

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A review on the effects of chemical pre-treatments on physicochemical, sensorial, antioxidant, human health, and microbiological safety of dried fruit / Siti Nurida Kamaruddin and... by Kamaruddin, Siti Nurida, Mohamad, Naemaa

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The effects of microwave drying combined with other approaches on nuts quality attributes: A review / Azizah Izzati Mohd Sabani and Naemaa Mohamad by Mohd Sabani, Azizah Izzati, Mohamad, Naemaa

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Kerjasama akademik dan industri perusahaan mi kuning / Nuruul Hidayah Mansor ... [et al.] by Mansor, Nuruul Hidayah, Tokiman, Nurul Azlin, Hajar, Nadya, Boon, Yih Tien, Mohamad, Naemaa

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The effects of different packaging materials on physicochemical and sensorial properties of rempeyek / Nurul Azlin Tokiman... [et al.] by Tokiman, Nurul Azlin, Abdul Rahman, Nur Hazirah, Hajar, Nadya, Mohamad, Naemaa, Munawar, Nursabrina, Abd Rahim, Noor Hasvenda

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Effects of different roasting parameters on selected physicochemical properties and sensory evaluation of coffee beans / Nur Fatin Najihah Md Sobri... [et al.] by Md Sobri, Nur Fatin Najihah, Mohd Nazri, Nur Fazliana, Sumani, Nurpatin Syuhada, Azaman Shah, Nurul Adlin, Mohamad, Naemaa, Hajar, Nadya

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Physicochemical properties of rambutan seed fat / Nadya Hajar [et al.] by Mohamad, Naemaa, Tokiman, Azlin, Abdul Rahim, Hasvenda, Munawar, Nursabrina, Sani, Najihah, Mayuddin, Fathin Khairunnisa, Azman, Noorrashikin, Nosarimy, Illiyina Syafinaz, Md Yatim, Noor Shahirah, Abd Rashid, Mohamad Iqmal, Shahrizan, Nur Shahieerah

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