Seaweed-Derived Proteins and Peptides: Promising Marine Bioactives by Javier Echave, Paz Otero, Paula Garcia-Oliveira, Paulo E. S. Munekata, Mirian Pateiro, Jose M. Lorenzo, Jesus Simal-Gandara, Miguel A. Prieto

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Protein Oxidation in Muscle Foods: A Comprehensive Review by Rubén Domínguez, Mirian Pateiro, Paulo E. S. Munekata, Wangang Zhang, Paula Garcia-Oliveira, Maria Carpena, Miguel A. Prieto, Benjamin Bohrer, José M. Lorenzo

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Optimization and Bioactive Evaluation of <i>Bifurcaria bifurcata</i> Antioxidant-Rich Extracts for Functional Food and Pharmaceutical Applications by Aurora Silva, Maria Carpena, Lucia Cassani, Clara Grosso, Paula Garcia-Oliveira, Cristina Delerue-Matos, Jesus Simal-Gandara, Maria Fatima Barroso, Miguel A. Prieto

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Status and Challenges of Plant-Anticancer Compounds in Cancer Treatment by Paula Garcia-Oliveira, Paz Otero, Antia Gonzalez Pereira, Franklin Chamorro, Maria Carpena, Javier Echave, Maria Fraga-Corral, Jesus Simal-Gandara, Miguel Angel Prieto

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Evolution of Flavors in Extra Virgin Olive Oil Shelf-Life by Paula Garcia-Oliveira, Cecilia Jimenez-Lopez, Catarina Lourenço-Lopes, Franklin Chamorro, Antia Gonzalez Pereira, Anxo Carrera-Casais, Maria Fraga-Corral, Maria Carpena, Jesus Simal-Gandara, Miguel Angel Prieto

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Chapter Management of Wine Aroma Compounds: Principal Basis and Future Perspectives by G. Pereira, Antia

Other Authors: DOAB: download the publication
DOAB: description of the publication

Chapter Management of Wine Aroma Compounds: Principal Basis and Future Perspectives by G. Pereira, Antia

Other Authors: OAPEN Library: download the publication
OAPEN Library: description of the publication