Search Results - Richard G. Maroun

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  1. 1
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    Combination of Screen-Printed Carbon Electrode and Molecularly Imprinted Polymers for the Selective Determination of Phenolic Compounds in Wine by Marie Elhachem, Elias Bou-Maroun, Maher Abboud, Richard G. Maroun, Philippe Cayot

    Published 2022
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  2. 2
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    Identification of Phenolic Compounds-Rich Grape Pomace Extracts Urine Metabolites and Correlation with Gut Microbiota Modulation by Stéphanie Chacar, Mehrad Tarighi, Nassim Fares, Jean-François Faivre, Nicolas Louka, Richard G. Maroun

    Published 2018
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  3. 3
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    The Importance of Developing Electrochemical Sensors Based on Molecularly Imprinted Polymers for a Rapid Detection of Antioxidants by Marie Elhachem, Philippe Cayot, Maher Abboud, Nicolas Louka, Richard G. Maroun, Elias Bou-Maroun

    Published 2021
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  4. 4
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    Intensification of Polyphenol Extraction from Olive Leaves Using Ired-Irrad<sup>®</sup>, an Environmentally-Friendly Innovative Technology by Anna-Mar, Hiba N. Rajha, Roula M. Abdel-Massih, Richard G. Maroun, Nicolas Louka, Espérance Debs

    Published 2019
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  5. 5
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    A Comparative Study of the Phenolic and Technological Maturities of Red Grapes Grown in Lebanon by Hiba N. Rajha, Nada El Darra, Sally El Kantar, Zeina Hobaika, Nicolas Louka, Richard G. Maroun

    Published 2017
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  6. 6
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    Effect of the Extraction Process on the Biological Activity of Lyophilized Apricot Extracts Recovered from Apricot Pomace by Dina Cheaib, Nada El Darra, Hiba N. Rajha, Iman El-Ghazzawi, Richard G. Maroun, Nicolas Louka

    Published 2018
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  7. 7
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    Study of the inhibition mechanism of HIV-1 integrase by diketoacids molecules by Léa El Khoury, Zeina Hobaika, Krystel El Hage, Serge Fermandjian, Jean-Philip Piquemal, Nohad Gresh, Richard G. Maroun

    Published 2016
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  8. 8
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    Antifungal and Antiochratoxigenic Activities of Essential Oils and Total Phenolic Extracts: A Comparative Study by Rachelle EL Khoury, Ali Atoui, Florence Mathieu, Hiba Kawtharani, Anthony EL Khoury, Richard G. Maroun, Andre EL Khoury

    Published 2017
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  9. 9
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    Study of the Selectivity and Bioactivity of Polyphenols Using Infrared Assisted Extraction from Apricot Pomace Compared to Conventional Methods by Dina Cheaib, Nada El Darra, Hiba N. Rajha, Iman El-Ghazzawi, Youssef Mouneimne, Adla Jammoul, Richard G. Maroun, Nicolas Louka

    Published 2018
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  10. 10
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    Stability and Antioxidant Activity of Hydro-Glyceric Extracts Obtained from Different Grape Seed Varieties Incorporated in Cosmetic Creams by Yara Salem, Hiba N. Rajha, Diana Franjieh, Israa Hoss, Maria Letizia Manca, Maria Manconi, Ines Castangia, Matteo Perra, Richard G. Maroun, Nicolas Louka

    Published 2022
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  11. 11
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    Public health risk associated with the co-occurrence of aflatoxin B1 and ochratoxin A in spices, herbs, and nuts in Lebanon by Rouaa Daou, Maha Hoteit, Maha Hoteit, Maha Hoteit, Maha Hoteit, Khlood Bookari, Khlood Bookari, Karine Joubrane, Lydia Rabbaa Khabbaz, Lydia Rabbaa Khabbaz, Ali Ismail, Richard G. Maroun, André el Khoury

    Published 2023
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  12. 12
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    Extraction, Characterization and Incorporation of <i>Hypericum scruglii</i> Extract in Ad Hoc Formulated Phospholipid Vesicles Designed for the Treatment of Skin Diseases Connected... by Mohamad Allaw, Maria Manconi, Matteo Aroffu, Francesca Marongiu, Marco Porceddu, Gianluigi Bacchetta, Iris Usach, Rita Abi Rached, Hiba N. Rajha, Richard G. Maroun, Jose Luis Pedraz, Tania B. Lopez-Mendez, Anna Maria Fadda, Maria Letizia Manca

    Published 2020
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