Search Results - Ana María Gómez-Caravaca

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  1. 1
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    Solid State Fermentation of Olive Leaves as a Promising Technology to Obtain Hydroxytyrosol and Elenolic Acid Derivatives Enriched Extracts by Anna Starzyńska-Janiszewska, Carmen Fernández-Fernández, Beatriz Martín-García, Vito Verardo, Ana María Gómez-Caravaca

    Published 2022
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  2. 2
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    Optimization of Sonotrode Ultrasonic-Assisted Extraction of Proanthocyanidins from Brewers' Spent Grains by Beatriz Martín-García, Federica Pasini, Vito Verardo, Elixabet Díaz-, Urszula Tylewicz, Ana María Gómez-Caravaca, Maria Fiorenza Caboni

    Published 2019
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  3. 3
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    Response Surface Methodology for the Optimization of Flavan-3-ols Extraction from Avocado By-Products via Sonotrode Ultrasound-Assisted Extraction by María del Carmen Razola-Díaz, Vito Verardo, Eduardo Jesús Guerra-Hernández, Belén García-Villanova Ruiz, Ana María Gómez-Caravaca

    Published 2023
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  4. 4
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    Comparative Extraction of Phenolic Compounds from Olive Leaves Using a Sonotrode and an Ultrasonic Bath and the Evaluation of Both Antioxidant and Antimicrobial Activity by Beatriz Martín-García, Soumi De Montijo-Prieto, Maria Jiménez-Valera, Alegría Carrasco-Pancorbo, Alfonso Ruiz-Bravo, Vito Verardo, Ana María Gómez-Caravaca

    Published 2022
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  5. 5
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    New Advances in the Determination of Free and Bound Phenolic Compounds of Banana Passion Fruit Pulp (<i>Passiflora tripartita</i>, var. Mollissima (Kunth) L.H. Bailey) and Their In... by Elisa Giambanelli, Ana Maria Gómez-Caravaca, Arancha Ruiz-Torralba, Eduardo Jesús Guerra-Hernández, Jorge Geovanny Figueroa-Hurtado, Belén García-Villanova, Vito Verardo

    Published 2020
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  6. 6
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    Antioxidant and Antimicrobial Activity of Hydroethanolic Leaf Extracts from Six Mediterranean Olive Cultivars by Vida Šimat, Danijela Skroza, Giulia Tabanelli, Martina Čagalj, Federica Pasini, Ana María Gómez-Caravaca, Carmen Fernández-Fernández, Meta Sterniša, Sonja Smole Možina, Yesim Ozogul, Ivana Generalić Mekinić

    Published 2022
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  7. 7
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    Characterization of the Metabolic Profile of Olive Tissues (Roots, Stems and Leaves): Relationship with Cultivars' Resistance/Susceptibility to the Soil Fungus <i>Verticillium dahl... by Irene Serrano-García, Lucía Olmo-García, Olga Monago-Maraña, Iván Muñoz Cabello de Alba, Lorenzo León, Raúl de la Rosa, Alicia Serrano, Ana María Gómez-Caravaca, Alegría Carrasco-Pancorbo

    Published 2023
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