Search Results - G Karim

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  1. 1
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    DETECTION OF ANTIBIOTIC RESIDUES IN RAW MILK by G. Karim, C. Navabpour

    Published 1978
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  2. 2
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    INVESTIGATION ON THE AFLATOXIN CONTAMINATION OF MILK IN TEHRAN AREA by G.Karim, V.Parvaneh, J.Kordi

    Published 1982
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  3. 3
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    INVESTIGATION ON THE AFLATOXIN CONTAMINATION OF THE IRANIAN WHITE CHEESE by V.Parvaneh, M.Shahin, G.Karim, J.Kordi

    Published 1981
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  4. 4
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    Effect of Zataria multiflora Boiss. Essential Oil on the Growth of Staphylococcus aureus in a Commercial Barley Soup by AA Basti, A Misaghi, MH Moosavy, T Zahraei Salehi, G Karim

    Published 2007
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  5. 5
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    Survey The of Effect of Zataria multiflora Boiss. Essential Oil on the Growth of Salmonella typhimurium in a Commercial Barley Soup by MH Moosavy, AA Basti, A Misaghi, H Jabbari-Khamaneh, G Karim, T Zahraei Salehi

    Published 2010
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  6. 6
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    Evaluation of Zataria mutiflora Boiss. Effect on Staphylococcus aureus in Feta Cheese by A Abbasifar, A Akhondzadeh Basti, G Karim, A Misaghi, S Bokaee, H Gandomi, A Jebeli J, H Hamedi, AA Sari

    Published 2008
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