Search Results - Santiago P. Aubourg
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1
Enhancement of Lipid Stability and Acceptability of Canned Seafood by Addition of Natural Antioxidant Compounds to the Packing Medium-A Review by Santiago P. Aubourg
Published 2023Call Number: Loading…Connect to this object online.
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2
Employment of Flake Ice Systems Including Natural Preservative Compounds for the Quality Enhancement of Chilled Seafood-A Review by Santiago P. Aubourg
Published 2021Call Number: Loading…Connect to this object online.
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3
Antioxidant Activity of an Aqueous Extract of Cuttlefish Ink during Fish Muscle Heating by Marcos Trigo, David Paz, Antía Bote, Santiago P. Aubourg
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4
Antioxidant Effect of Octopus Byproducts in Canned Horse Mackerel (<i>Trachurus trachurus</i>) Previously Subjected to Different Frozen Storage Times by Lucía Méndez, Marcos Trigo, Bin Zhang, Santiago P. Aubourg
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5
Effect of Alga <i>Gelidium</i> sp. Flour Extract on Lipid Damage Evolution in Heated Fish Muscle System by Roberta G. Barbosa, Marcos Trigo, Bin Zhang, Santiago P. Aubourg
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6
Antioxidant and Antimicrobial Effect of Biodegradable Films Containing Pitaya (<i>Stenocereus thurberi</i>) Extracts during the Refrigerated Storage of Fish by Daniela Castro-Enríquez, José M. Miranda, Marcos Trigo, Francisco Rodríguez-Félix, Santiago P. Aubourg, Jorge Barros-Velázquez
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7
Protective Effect of Red Algae (<i>Rhodophyta</i>) Extracts on Essential Dietary Components of Heat-Treated Salmon by Jaime Ortiz-Viedma, José M. Aguilera, Marcos Flores, Roberto Lemus-Mondaca, María José Larrazabal, José M. Miranda, Santiago P. Aubourg
Published 2021Call Number: Loading…Connect to this object online.
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8
Optimization of Oil and Tocopherol Extraction from Maqui (<i>Aristotelia chilensis</i> (Mol.) Stuntz) by Supercritical CO<sub>2</sub> Procedure by Camila Sánchez, Alicia Rodríguez, Francisca Reinoso, Gretel Dovale-Rosabal, Nalda Romero, Alejandra Espinosa, María Elsa Pando, Benjamín Claria, Rodrigo Valenzuela, Cielo Char, Santiago P. Aubourg
Published 2024Call Number: Loading…Connect to this object online.
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9
Cold-Pressed <i>Aristotelia chilensis</i> (Mol.) Stuntz Seed Oil Prevents Metabolic-Dysfunction-Associated Steatotic Liver Disease (MASLD) in a High-Fat-Diet-Induced Obesity Murine... by Benjamín Claria, Alejandra Espinosa, Alicia Rodríguez, Gretel Dovale-Rosabal, José Luis Bucarey, María Elsa Pando, Nalda Romero, Francisca Reinoso, Camila Sánchez, Rodrigo Valenzuela, Carolina H. Ribeiro, Santiago P. Aubourg
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