Novel Foods and Edible Insects in the European Union An Interdisciplinary Analysis

This open access book proposes an in-depth study on a vast range of issues connected to the regulation of Novel Foods in the European Union, pursuing an interdisciplinary approach and thus providing a comprehensive picture of this complex topic. Particular attention is paid not only to the current E...

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Bibliográfalaš dieđut
Eará dahkkit:	Scaffardi, Lucia (Doaimmaheaddji), Formici, Giulia (Doaimmaheaddji)
Materiálatiipa:	Elektrovnnalaš Girjji oassi
Giella:	eaŋgalasgiella
Almmustuhtton:	Cham Springer Nature 2022
Fáttát:	International law International economic & trade law International economics Food & beverage technology Novel Foods EU Regulation 2015/2283 Edible Insects Food Safety EFSA Sustainability EU Food Market Innovation in the Agri-Food Sector Sustainable Food Chain EU Novel Food Regulatory Framework Consumers' Perception Food Law Circular Economy
Liŋkkat:	OAPEN Library: download the publication OAPEN Library: description of the publication
Fáddágilkorat:	Lasit fáddágilkoriid Eai fáddágilkorat, Lasit vuosttaš fáddágilkora!

Novel Foods and Edible Insects in the European Union An Interdisciplinary Analysis /

Almmustuhtton 2022

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Elektrovnnalaš E-girji

Novel Foods and Edible Insects in the European Union An Interdisciplinary Analysis

Almmustuhtton 2022

DOAB: download the publication
DOAB: description of the publication

Elektrovnnalaš Girjji oassi

Novel Foods and Edible Insects in the European Union An Interdisciplinary Analysis

Novel Foods and Edible Insects in the European Union An Interdisciplinary Analysis /

Novel Foods and Edible Insects in the European Union An Interdisciplinary Analysis

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