Search Results - Serge Hercberg

Front-of-pack Nutri-Score labelling in France: an evidence-based policy by Chantal Julia, Fabrice Etilé, Serge Hercberg

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Associations between transition to retirement and changes in dietary intakes in French adults (NutriNet-Santé cohort study) by Wendy Si Hassen, Katia Castetbon, Eva Lelièvre, Aurélie Lampuré, Serge Hercberg, Caroline Méjean

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Dilemma between health and environmental motives when purchasing animal food products: sociodemographic and nutritional characteristics of consumers by Sandrine Péneau, Philippine Fassier, Benjamin Allès, Emmanuelle Kesse-Guyot, Serge Hercberg, Caroline Méjean

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Ability of the Nutri-Score front-of-pack nutrition label to discriminate the nutritional quality of foods in the German food market and consistency with nutritional recommendations by Fabien Szabo de Edelenyi, Manon Egnell, Pilar Galan, Nathalie Druesne-Pecollo, Serge Hercberg, Chantal Julia

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Influence of food preparation behaviors on 5-year weight change and obesity risk in a French prospective cohort by Caroline Méjean, Aurélie Lampuré, Wendy Si Hassen, Séverine Gojard, Sandrine Péneau, Serge Hercberg, Katia Castetbon

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Impulsivity and consideration of future consequences as moderators of the association between emotional eating and body weight status by Marc Bénard, France Bellisle, Fabrice Etilé, Gérard Reach, Emmanuelle Kesse-Guyot, Serge Hercberg, Sandrine Péneau

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Promoting physical activity in a low-income neighborhood of the Paris suburb of Saint-Denis: effects of a community-based intervention to increase physical activity by Camille Buscail, Mehdi Menai, Benoît Salanave, Paul Daval, Marjorie Painsecq, Pierre Lombrail, Serge Hercberg, Chantal Julia

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Consumers' food choices, understanding and perceptions in response to different front-of-pack nutrition labelling systems in Belgium: results from an online experimental study by Stefanie Vandevijvere, Marie Vermote, Manon Egnell, Pilar Galan, Zenobia Talati, Simone Pettigrew, Serge Hercberg, Chantal Julia

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Co-occurrence of habit-forming risk behaviors and their socio-demographic, health status and lifestyle determinants: a population-based cross-sectional study by Junko Kose, Pauline Duquenne, Serge Hercberg, Pilar Galan, Mathilde Touvier, Léopold K. Fezeu, Valentina A. Andreeva

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The impact of the Nutri-Score front-of-pack nutrition label on purchasing intentions of unprocessed and processed foods: post-hoc analyses from three randomized controlled trials by Manon Egnell, Pilar Galan, Morgane Fialon, Mathilde Touvier, Sandrine Péneau, Emmanuelle Kesse-Guyot, Serge Hercberg, Chantal Julia

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Cross-sectional and longitudinal associations between self-esteem and BMI depends on baseline BMI category in a population-based study by Margaux Robert, Benjamin Allès, Ulrike A. Gisch, Rebecca Shankland, Serge Hercberg, Mathilde Touvier, Christophe Leys, Sandrine Péneau

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A randomized controlled trial to test the effects of displaying the Nutri-Score in food advertising on consumer perceptions and intentions to purchase and consume by Didier Courbet, Laure Jacquemier, Serge Hercberg, Mathilde Touvier, Barthélémy Sarda, Emmanuelle Kesse-Guyot, Pilar Galan, Nicolas Buttafoghi, Chantal Julia

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Socio-economic and demographic factors associated with snacking behavior in a large sample of French adults by Wendy Si Hassen, Katia Castetbon, Sandrine Péneau, Christine Tichit, Anouar Nechba, Aurélie Lampuré, France Bellisle, Serge Hercberg, Caroline Méjean

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Bulgarian consumers' objective understanding of front-of-package nutrition labels: a comparative, randomized study by Valentina A. Andreeva, Manon Egnell, Teodora Handjieva-Darlenska, Zenobia Talati, Mathilde Touvier, Pilar Galan, Serge Hercberg, Simone Pettigrew, Chantal Julia

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Modelling the impact of different front-of-package nutrition labels on mortality from non-communicable chronic disease by Manon Egnell, Paolo Crosetto, Tania d'Almeida, Emmanuelle Kesse-Guyot, Mathilde Touvier, Bernard Ruffieux, Serge Hercberg, Laurent Muller, Chantal Julia

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Fruits and vegetables at home (FLAM): a randomized controlled trial of the impact of fruits and vegetables vouchers in children from low-income families in an urban district of Fra... by Camille Buscail, Aurore Margat, Stéphanie Petit, Judith Gendreau, Paul Daval, Pierre Lombrail, Serge Hercberg, Paule Latino-Martel, Aurélie Maurice, Chantal Julia

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Objective understanding of the Nutri-score front-of-pack label by European consumers and its effect on food choices: an online experimental study by Manon Egnell, Zenobia Talati, Pilar Galan, Valentina A. Andreeva, Stefanie Vandevijvere, Marion Gombaud, Louise Dréano-Trécant, Serge Hercberg, Simone Pettigrew, Chantal Julia

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Trends in breastfeeding practices and mothers' experience in the French NutriNet-Santé cohort by Frédéric Courtois, Sandrine Péneau, Benoît Salanave, Valentina A. Andreeva, Marie Françoise Roland-Cachera, Mathilde Touvier, Pilar Galan, Serge Hercberg, Léopold K. Fezeu

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Rebalancing meat and legume consumption: change-inducing food choice motives and associated individual characteristics in non-vegetarian adults by Anouk Reuzé, Caroline Méjean, Myriam Carrère, Lucie Sirieix, Nathalie Druesne-Pecollo, Sandrine Péneau, Mathilde Touvier, Serge Hercberg, Emmanuelle Kesse-Guyot, Benjamin Allès

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Correction to: Objective understanding of the Nutri-score front-of-pack label by European consumers and its effect on food choices: an online experimental study by Manon Egnell, Zenobia Talati, Pilar Galan, Valentina A. Andreeva, Stefanie Vandevijvere, Marion Gombaud, Louise Dréano-Trécant, Serge Hercberg, Simone Pettigrew, Chantal Julia

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