Search Results - Rosa Tundis

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  1. 1
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    Plant Antioxidant for Application in Food and Nutraceutical Industries by Monica Rosa Loizzo, Rosa Tundis

    Published 2019
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  2. 2
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    Impact of Processing on Antioxidant Rich Foods by Monica Rosa Loizzo, Rosa Tundis

    Published 2022
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  3. 3
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    Editorial: Angiogenesis and Nutraceuticals by Lorenza Trabalzini, Rosa Tundis, Giuseppe Valacchi, Pablo Andres Evelson, Federica Finetti

    Published 2022
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  4. 4
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    Olive Mill Wastewater Polyphenol-Enriched Fractions by Integrated Membrane Process: A Promising Source of Antioxidant, Hypolipidemic and Hypoglycaemic Compounds by Rosa Tundis, Carmela Conidi, Monica R. Loizzo, Vincenzo Sicari, Alfredo Cassano

    Published 2020
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  5. 5
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    Potential Application of <i>Prunus armeniaca</i> L. and <i>P. domestica</i> L. Leaf Essential Oils as Antioxidant and of Cholinesterases Inhibitors by Marco Bonesi, Maria Concetta Tenuta, Monica R. Loizzo, Vincenzo Sicari, Rosa Tundis

    Published 2018
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  6. 6
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    The Influence of Ultrafiltration of Citrus limon L. Burm. cv Femminello Comune Juice on Its Chemical Composition and Antioxidant and Hypoglycemic Properties by Monica Rosa Loizzo, Vincenzo Sicari, Rosa Tundis, Mariarosaria Leporini, Tiziana Falco, Vincenza Calabrò

    Published 2019
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  7. 7
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    Non-Pungent <i>n</i>-3 Polyunsaturated Fatty Acid (PUFA)-Derived Capsaicin Analogues as Potential Functional Ingredients with Antioxidant and Carbohydrate-Hydrolysing Enzyme Inhibi... by Mariarosaria Leporini, Monica Rosa Loizzo, Rosa Tundis, Chiara La Torre, Alessia Fazio, Pierluigi Plastina

    Published 2019
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  8. 8
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    Lavandula angustifolia mill. (Lamiaceae) ethanol extract and its main constituents as promising agents for the treatment of metabolic disorders: chemical profile, in vitro biologic... by Rosa Tundis, Fedora Grande, Maria A. Occhiuzzi, Vincenzo Sicari, Monica R. Loizzo, Anna R. Cappello

    Published 2023
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  9. 9
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    Anti-Inflammatory and Antioxidant Effects of Leaves and Sheath from Bamboo (<i>Phyllostacys edulis</i> J. Houz) by Rosa Tundis, Giuseppina Augimeri, Adele Vivacqua, Rosa Romeo, Vincenzo Sicari, Daniela Bonofiglio, Monica Rosa Loizzo

    Published 2023
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  10. 10
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    Evaluation of the Shelf life of Ready-to-Eat Fresh Bamboo Sprouts (<i>Phyllostachys edulis</i>) Packaged in a Modified Atmosphere or Vacuum: A Comparative Study by Vincenzo Sicari, Rosa Tundis, Rosa Romeo, Antonella Reitano, Emilia Lucia Belsito, Antonella Leggio, Monica Rosa Loizzo

    Published 2024
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  11. 11
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    An Update on Recent Studies Focusing on the Antioxidant Properties of <i>Salvia</i> Species by Domenico Iacopetta, Jessica Ceramella, Domenica Scumaci, Alessia Catalano, Maria Stefania Sinicropi, Rosa Tundis, Stefano Alcaro, Fernanda Borges

    Published 2023
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  12. 12
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    <i>Citrus × Clementina</i> Hort. Juice Enriched with Its By-Products (Peels and Leaves): Chemical Composition, In Vitro Bioactivity, and Impact of Processing by Mariarosaria Leporini, Monica Rosa Loizzo, Vincenzo Sicari, Teresa Maria Pellicanò, Antonella Reitano, Annabelle Dugay, Brigitte Deguin, Rosa Tundis

    Published 2020
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  13. 13
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    Almond (<i>Prunus dulcis</i> cv. Casteltermini) Skin Confectionery By-Products: New Opportunity for the Development of a Functional Blackberry (<i>Rubus ulmifolius</i> Schott) Jam by Monica R. Loizzo, Rosa Tundis, Mariarosaria Leporini, Gilda D'Urso, Rossella Gagliano Candela, Tiziana Falco, Sonia Piacente, Maurizio Bruno, Francesco Sottile

    Published 2021
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  14. 14
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    Chemical Profile, Antioxidant, Anti-Inflammatory, and Anti-Cancer Effects of Italian <i>Salvia rosmarinus</i> Spenn. Methanol Leaves Extracts by Matteo Brindisi, Chouaha Bouzidi, Luca Frattaruolo, Monica R. Loizzo, Rosa Tundis, Annabelle Dugay, Brigitte Deguin, Anna Rita Cappello, Maria Stella Cappello

    Published 2020
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  15. 15
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    Contribution of Flavonoids and Iridoids to the Hypoglycaemic, Antioxidant, and Nitric Oxide (NO) Inhibitory Activities of <i>Arbutus unedo</i> L. by Maria Concetta Tenuta, Brigitte Deguin, Monica Rosa Loizzo, Annabelle Dugay, Rosaria Acquaviva, Giuseppe Antonio Malfa, Marco Bonesi, Chouaha Bouzidi, Rosa Tundis

    Published 2020
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  16. 16
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    New Insights into the Antioxidant and Anti-Inflammatory Effects of Italian <i>Salvia officinalis</i> Leaf and Flower Extracts in Lipopolysaccharide and Tumor-Mediated Inflammation... by Matteo Brindisi, Chouaha Bouzidi, Luca Frattaruolo, Monica R. Loizzo, Maria Stella Cappello, Annabelle Dugay, Brigitte Deguin, Graziantonio Lauria, Anna Rita Cappello, Rosa Tundis

    Published 2021
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